An automated line designed for handling fresh pasta— whether loose or packaged—developed to ensure continuous production, flow control, and maximum care for the product. The solution consists of three integrated lines (A, B, and C) that handle packages of various sizes using Intralox conveyors, multi-lane diverters, and automatic alignment systems. After quality control, the products are automatically sorted, compacted, and distributed to the pasteurization and cooling stages, maintaining a constant and synchronized flow throughout the entire process. The line is designed to integrate with the machinery upstream and downstream of the plant, ensuring high reliability and preserving product quality and integrity.
FOOD
In the food industry, material handling must adapt to a wide variety of products and processes. Bulk or packaged, fresh or cooked, dry or wet products require solutions capable of managing highly diverse characteristics and behaviors. Systems must guarantee operational continuity, reliability, and gentle product handling, preserving its quality and integrity throughout all phases of the process.
Added to this are high standards of hygiene and food safety, which are fundamental in every application within the sector.
MORC2 develops tailor-made automated lines designed to integrate with the plant’s upstream and downstream machines, optimize production flows, and improve overall efficiency, reducing waste and downtime.
FD02
HANDLING OF PACKAGED FRESH PASTA
FD02
HANDLING OF PACKAGED FRESH PASTA
Continuous flow and precise control throughout all stages of the process
TECHNOLOGIES
PARTNER
Intralox®
Intralox®
PROJECTS IN THE SECTOR FOOD
OPTIMIZATION AND EXPANSION
OF EXISTING FACILITIES
Contact us or request a consultation so we can work together to find the solution that best fits your production needs.